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Saturday, March 1, 2014

Peas and Pasta

Peas and  Pasta


My husbands favorite quick  to make one our home town dishes healthy food for the kids they learn to eat vegetables this way

1 pound pasta of your choice.
I prefer  small size or broken spaghetti. so you can eat with a spoon
1 large clove of garlic, diced
2-3 olive oil
if you want to make something fast hard day at work or late from work just use 2 cans of peas1 medium to large onion, chopped
2 cups frozen green peas, the tiny ones are best
salt to tastes
pepper to taste
a splash (2-3 tablespoons)   water
if you want you can add diced ham or bacon with the onions




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