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Wednesday, January 8, 2014

Pasta and chick peas

  1. Put the chickpeas cooked in a pot, cover with water, adding salt and bay leaves.
  2. After about 30 minutes the beans are cooked.
  3.   pasta normally cook it.
  4. add pasta with chickpeas and adding extra virgin olive oil and a bit( hot (or black pepper).
  5. Let stand pasta and chickpeas for five minutes and serve.

250 gr. dried chickpeas or 1 can
  • Leaves 2 bay leaves
  • salt to taste
  • extra virgin olive oil to taste
  •  pepper   YO U CAN USE ANY PASTA YOU LIKE OR BROKEN SPAGHETTI
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